Sweet and Sour Meatball Sauce

Thanks to Minette Greenman, who will always be loved as a beloved grandmother!

1 pound ground beef mixture
½ cup water
8 ounces canned tomato sauce
2 tablespoons brown sugar
2 tablespoons sugar
2 tablespoons lemon juice
dash black pepper

Directions: Combine sauce ingredients in 4qt. pot and bring to a boil. When sauce comes to a boil, begin shaping beef mix into individual meatballs and drop into sauce one at a time. Let cook approximately 25 min. Serve over rice or spaghetti. Serves 3 or 4.